Victory Filleting Knife Set
Victory Filleting Knife Set
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Victory Filleting Knife Set - Trusted Performance for Serious Fishos
One of the most common questions I get is what knives I use to fillet fish—so we’ve made it easy. This filleting knife set is exactly what I use and trust, built to handle everything you need to fillet and prep your fish with precision.
A sharp, reliable knife is essential for clean, efficient filleting—and after testing countless options, this set delivers. It includes two premium knives: a 22cm narrow filleting knife for working through the fish, and a 15cm narrow curved boning knife for pin bones and portioning your fillets with ease.
Victory Knives have been made in New Zealand since 1927 and are trusted in professional meat and fish processing facilities around the world. Their high-performance stainless steel blades offer durability, excellent edge retention, and long-term reliability.
Whether you're stepping up your fish filleting game or just want to replace tired gear, this set makes it simple. I've tested these thoroughly and they'll be a solid addition to your kit for years to come.
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Key Features
A trusted two-knife set, used and tested by Dan Govier, designed for clean, precise filleting with professional-grade Victory Knives made in New Zealand.
A narrow filleting knife for working through the fish, paired with a 22cm narrow curved boning knife - for pin bones and portioning your fillets with ease.
Product Details
Dimensions: 380mm x 110mm x 35mm (box)
Weight: 210g
Narrow Filleting Knife: 22cm
Narrow Curved Boning Knife: 15cm
Product Benefits
Durable and reliable - stainless steel blades offer durability, excellent edge retention, for clean, efficient filleting.